What a brilliant company, I will definitely be using you again.
Have a wonderful Christmas and New Year!!
Sophie, Watford
Chorizo
£6.49
SPAIN
This classic Spanish red is bursting with juicy, fresh red berries and soft velvety tannins. It is a light and refreshing red, with no shortage of cherry, raspberry and bramble fruit wit a lovely violet edge to finish.
The traditional regional red Garnacha grape is combined with the more recently planted Syrah to produce an intensely coloured red wine with red fruit aromas and a hint of truffles. A generous, mellow wine.
This malbec presents an attractive and intense violet colour, with high intensity of black fruits, cherry and raspberries. ten months in french oak barrels provide a soft and round feeling in the mouth.
100% Tempranillo aged for 12 months in oak barrels. Aromatic intensity of forest fruits. Velvety and pleasant, the tannins are rounded and well balanced with a hint of toasted oak. Well structured and complex.
Syrah is a Finca La Anita´s classic. Velvety, spicy, smoth in the mouth and exquisite in its aromathic complexity. It is advisable to refresh it and, if possible, decant it before drinking. It will show a wide universe of aromas and flavors.
The Merlot shows a rich deep colour. On the nose, aromas of plum, chocolate, coffee and spice abound. The wine is full with soft ripe tannins and excellent wood integration.
Kalumpie is made only in the pursuit of pleasure. We invite wine lovers to succumb to the hedonistic allure of gorgeously sensuous Cabernet Sauvignon entwined with Shiraz and Merlot and the spiced vanilla of French Oak. A wine with curves where others don't have places. Uninhibitedly richer, juicier, softer and smoother........and proud of it. Packed with spicy dark berry fruit, loose yourself in this bottle as it enchants you with it's magic.
A big juicy, fruity, rounded wine matured in French Oak for nearly 12 months. Strong aromas of raspberries, plums blackcurrants and freshly cracked pepper.
The Puligny Montrachet 1er cru Les Referts has a pale gold colour. The soils give to this wine a very fine structure and mineral character, with fruit, honey and herbaceous aromas. On the palate, the acidity is perfectly balanced and the wine has a good length. This great wine will perfectly match the finest cooking: shellfish, poached fish, strong cheeses like Munster and ripe Comté. In good cellaring conditions, this wine can be kept 8 to 12 years.
